Food

Cruelty-free meat may soon be a reality, as science continues to get closer to creating pork from pig stem cells. Growing lab pork since 2006, Dutch scientists have yet to get the texture quite right, but are positive that the technology will have a huge impact on our food supply.… Read the rest

Think you can’t afford organic? Think again. In fact, just think. Think — where can I buy organic produce at a cheaper price than at, say, Whole Foods? (I’ve heard it called Whole Paycheck for a reason). Think — what types of foods should I buy organic — what really… Read the rest

We’ve all heard of the supposed benefits of fish oil for providing healthy Omega-3 fatty acids. But what most of us haven’t heard is where the fish oil that goes into the bottles and capsules of supplements actually comes from. Unfortunately, its origins are traced back to the menhaden fish,… Read the rest

Warning: The above video is disturbingly graphic and may be upsetting for anyone who likes animals. We aren’t trying to promote vegetarianism by posting it. Rather, we are providing it as a learning tool for those who may not realize what their meat looks like before it’s nicely wrapped in … Read the rest